Cooking Class
Flavor, tradition, and sustainability
Cooking is love — an ancient ritual, a family story told by hand. Picture beginning your experience in an organic garden, surrounded by the scent of freshly picked herbs, the vibrant colors of rare vegetables, and the soothing sounds of nature.
Next, you’ll visit the henhouse — designed like a true suite for chickens, built with the same care and intention as the villas of the resort — to collect fresh eggs for the day.
These are the ingredients you’ll bring to life in your cooking class: hands in the flour, dough taking shape, aromas rising in the air. You’ll learn to make fresh pasta the old-fashioned way — but in a setting like no other: a luxury retreat where sustainability meets tradition, and passion becomes experience.
